Thug Kitchen Knows Their $#*!
Last night the man and I put together Thug Kitchen‘s recipe for Mixed Mushroom and Spinach Lasagna. Okay, so Nick made the marinara from scratch (so good), as well as the pesto it called for, but I helped assemble as well as inhale the lasagna, so it all evens out.
The only thing we tweaked majorly was using real ricotta cheese instead of making Thug Kitchen’s tofu ricotta. I’d say that was a good call, my friends.